Discovering Ponza anchovy at Re-Wine restaurant

We are pleased to invite you in Latina on Thursday, September 12 2019 at Re-Wine restaurant for a special dinner dedicated to recipes with Ponza anchovy.

Here’s the menu:

Anchovy and chard mille-feuille with Provola cheese sauce
Potato gnocchi with anchovies, Loire butter and sage
Fresh handmade tagliolini with anchovies and wild fennel
Fried anchovies with violet cabbage salad
Mojito sorbet

The menu will be paired with the following wines: Pecorino magnum format (Castello di Semivicoli), Verdicchio di Matelica Casale Venza (Marco Gatti) and Pinot Noir rosé Margherita (Frecciarossa).

If you need more information or if you want to reserve your seat, please call +39.340.2257358 or +39.0773.479857.

 

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Name of the event: Discovering Ponza anchovy
When: September 12th 2019
Where: Latina
Location of the event: Re-Wine restaurant
Address: via Carturan, 36/A
Event starts at: 08:30 pm
Price: euro 30,00 (all inclusive)
Information and reservations: +39.340.2257358 or +39.0773.479857